The aim of this study was to characterize the spoilage microbiota of hake fillets stored under modified atmospheres (MAP) (50% CO2/50% N2) at different temperatures using high-throughput 16S rRNA gene sequencing and to compare the results with those obtained using traditional microbiology techniques. The results obtained indicate that. as expected. higher storage temperatures lead to ... https://www.spidertattooz.com/OMEGA-Seamaster-Aqua-Terra-150M-220-10-38-20-02-001-p15833/